My boyfriend and I went there on a Friday afternoon. The restaurant was very empty. I guess it's mainly because of its location. Everytime I go to Chez Cora, the place is always full (on the week-end) and half full (on weekdays).
Cera's offers a great variety of plates, including the usual breakfasts such as eggs and crepes, to pasta, fish, burgers and even pizza. At Cera's. the name of the dishes are names of cities and other known places, whereas at Chez Cora, you see mainly person's names. That day, I opted for a crepe-omelette, one of my favorite breakfast. Just like Chez Cora, the plates served are very colourful. =) My suisse cheese and muchroom crepe-omelette is served with Hollandaise sauce, potatoes and a cup of fresh fruits. The potatoes are clearly less tasteful than the ones from Chez Cora, and even the crepe-omelette served at Chez Cora is visibly more appetizing. Overall, although I prefer Chez Cora, this one was not bad. It is worth mentioning that Cera's mushrooms are the fresh ones, and not those from cans.
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An online menu is available here: http://restomontreal.ca/restaurants/index.php?section=viewresto&resto_id=3506&show=menu&lang=fr#viewthumbs
Cera's
6005, boul Henri-Bourassa Ouest
Montréal, QC,
H4R 1C4
Miss K
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